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Concept information

FOOD AND NUTRITION > FOOD > EDIBLE FATS

Preferred term

EDIBLE FATS  

Broader concept

Entry terms

  • LARD
  • MARGARINE

Identifier

  • urn:ddi:int.cessda.elsst:f30501ab-f868-420d-af97-47ba0ae8a90b:3

Date issued

  • 2022-09-20

Has previous version

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URI

https://elsst.cessda.eu/id/3/f30501ab-f868-420d-af97-47ba0ae8a90b

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