Concept information
Preferred term
COOKING FACILITIES
Definition
- THE SPACE AND EQUIPMENT NECESSARY IN ORDER TO ENABLE THE PREPARATION AND COOKING OF FOOD
Broader concept
Identifier
- urn:ddi:int.cessda.elsst:aeafcc1e-44bd-4044-8777-ba549c05fa68:1
Is a version of
Date issued
- 2020-11-16
In other languages
-
Czech
-
KUCHYNĚ
-
KUCHYŇKA
-
VÝBAVA NA VAŘENÍ
-
Danish
-
Dutch
-
Finnish
-
French
-
German
-
KOCHGELEGENHEIT
-
KÜCHEN
-
KÜCHENAUSSTATTUNG
-
KUECHEN
-
KUECHENAUSSTATTUNG
-
KUECHENEINRICHTUNG
-
Greek
-
ΧΩΡΟΙ ΠΡΟΕΤΟΙΜΑΣΙΑΣ ΦΑΓΗΤΟΥ
-
Lithuanian
-
Norwegian
-
Romanian
-
Slovenian
-
Spanish
-
Swedish
URI
https://elsst.cessda.eu/id/1/aeafcc1e-44bd-4044-8777-ba549c05fa68
{{label}}
{{#each values }} {{! loop through ConceptPropertyValue objects }}
{{#if prefLabel }}
{{/if}}
{{/each}}
{{#if notation }}{{ notation }} {{/if}}{{ prefLabel }}
{{#ifDifferentLabelLang lang }} ({{ lang }}){{/ifDifferentLabelLang}}
{{#if vocabName }}
{{ vocabName }}
{{/if}}